Rana Daggubati
Actor
1984-12-14
Books by Rana Daggubati
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Quotes by Rana Daggubati
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Social media is just a platform. What some people decide to do with it results in something good or bad.
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The good thing about Hyderabad is the variety of cuisine available. From Nizami cuisine to Andhra food to Telengana delicacies, you are spoilt for choice.
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Before I became an actor, I was a producer and a visual effects supervisor. Our industry wasn't making the kind of films I was interested in.
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'Ghazi' has underwater stunts and was physically taxing. That added to my cardio routine.
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For 'Dum Maro Dum,' I had a diction tutor, as I had to get rid of my Hyderabadi Hindi and learn Goan Hindi. It wasn't easy, because these two kinds of Hindi were mutually incompatible. I had to unlearn one kind of Hindi and then learn a new kind.
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When a director from Hindi cinema is looking for an actor from another language, it will be only because he feels the character justifies this and that can only be for a well-written character.
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