"If I'm in Rome for only 48 hours, I would consider it a sin against God to not eat cacio e pepe, the most uniquely Roman of pastas, in some crummy little joint where Romans eat. I'd much rather do that than go to the Vatican. That's Rome to me."
Anthony Bourdain was an American chef, author, and television host known for culinary travel programs and food writing. His work reshaped mainstream food journalism and travel storytelling.